The Peru Gazette

West Side Ballroom, 253 New York Rd, Plattsburgh, NY 12903

Clinton County Historical Association is commemorating the 250^th Anniversary of the 1776 Battle of Valcour Island with three consecutive days of events from October 9 to 11. The Signature Weekend opens with a dinner honoring the members of the Valcour Bay Research Project (VPRP). The VBRP was an archaeological survey of Valcour Bay conducted by local divers and archaeologists from the Lake Champlain Maritime Museum between 1999 and 2007. The October 9^th dinner event begins with cocktails at 5:00 pm, followed by dinner at 6:00 at the West Side Ballroom, 253 New York Road, Plattsburgh.  Special guests will include the VBRP team members and speaker Edwin Scollon, co-principal investigator of the Team. Dinner choices are: Benedict Arnold’s Herb-roasted chicken named for the Commander of the American Fleet at Valcour Island in 1776; Jean Lafromboise’s Cider-glazed pork loin named for the Revolutionary War Veteran and early Chazy settler whose fruit-bearing trees became Clinton County’s First Orchard; Haudenosaunee Maple-ginger salmon inspired by their introduction of maple to early settlers; and Thomas Jefferson’s Macaroni & cheese, a reminder that Jefferson developed a taste for macaroni and cheese while in France and later helped popularize the dish in America.  For dessert we’ll have Ida Ostrander’s Apple Crisp in honor of the first child born in Plattsburgh. 

Reservations for dinner are $55 per person and must be made by September 30^th.  Call 518-561-0340 or visit the Clinton County Historical Association, 98 Ohio Avenue, Plattsburgh to reserve your seat.